Garden Update

I haven't posted on the garden's progress since July, as, after that, I had a lot of produce from the garden to preserve. Just to give you an idea, I froze 4 cups of peas, 2 cups of raspberries, 6 cups of rhubarb, 4 cups of zucchini,  20 cups of green beans, 7 cups of pureed pumpkin, 10 cups of tomatoes, 12 cups of broccoli, and 16 cups of carrots.  I canned 2 pints of peas, 24 pints of green beans, 10 quarts of pumpkin, 7 pints of salsa, 16 half-pints of pizza sauce, 3 pints of pasta sauce, 8 half-pints of pumpkin butter, 5 half-pints of grape jelly, and 37 quarts of grape juice.  This was all from my yard.  As you'll recall, I live on less than a tenth of an acre.  I have a tiny, tiny yard.  And this list doesn't even get into all the drying I did.  I dried mostly herbs, and onions, rhubarb, sunflower seeds, and dandelion root.

A lot of the stuff I put up is gone.  We're down to the last bag of carrots and our beans are nearly half-gone, as is our broccoli.  Going to have to start shopping for produce in the grocery store pretty soon.

The garden plans for next year are coming along very well.  I have nearly all the seeds I'll need in May.  I have more specific plans drawn up to best utilize the space in the garden.  My patches of grass are going to be a bit smaller this year than they were last year.

My blueberry bushes should be bearing some fruit, and we've made big improvements in the strawberry patch, so hopefully we'll have a lot of fruit this year.  I'm hoping for a modest five pounds from the blueberry bushes, but we shall see.  I'm hoping the strawberries will hit their stride this year.  I'm considering using some of the grapes to make wine.  I'm also hoping to barter the chestnuts, as we don't much care for them.

I'll be making a list of the annual plants I plan to grow in a later post.

Busy Weekend

My husband and I re-did our front yard this weekend. The front yard was unevenly graded and full of grass...we dug up about half of the yard, as the other half was already dug up. We dug it up not only to grade it, but also to expose the weed seeds for the birds to eat and to amend and aerate the soil. We dumped some compost and peat moss over the area where the blueberry bushes are going to go. We put the sod we dug up back in two areas after aerating the soil. I got 2 of my 3 raised beds ready for planting. I planted about half of my peas because I ran out of seeds. I also got my cement blocks set up behind my raised beds. I'll be putting herbs in the cement blocks. My father-in-law should be coming this week to give us a bunch of manure. After that's incorporated in, I'm going to be able to plant my onions and create a path in the front yard.

Now all that's left for the front yard, for now, are about 4 trellises, and, of coarse, planting the rest of my seeds.

Digging In

Since last week a lot has gone on in the garden, though hardly anything has been planted. I did plant about half of my potatoes and start my pepper seeds. I planted potatoes in the garden bed next to the house. I think the front and side of the house will look interesting with some potato bushes growing there. I'm not concerned about hurting any of the foundation or the sidewalk because I allowed for enough space for the potatoes.

I also started green pepper, hot pepper, cayenne, and banana peppers. I am still considering starting jalapeños. I think it will depend on how far we get with the garden beds. We've gotten farther than I thought we would have by now.

It took me six hours to dig in my front horizontal bed this weekend. The bed measures approximately 18 feet by 6 feet. There are so many weed seeds in the bed, since the entire front yard was weeds when we moved in, that I decided to dig the whole thing to expose the seeds for the birds. Plus the bed looked like a giant mud puddle, with uneven divets everywhere, so I wanted to get that a little more even-looking so the neighbors don't start to complain.

My husband and my dad took out the giant caterpillar in the back, as I had been so lovingly calling an overgrown and neglected hedge that separated our yard and the neighbor's yard. Our next-door neighbors, on either side, are really awesome. On the side with the hedge, my husband and the guy who lives there are going to build a fence together. Ripping out the hedge gave us hundreds of extra square feet to work with- space for asparagus, some apple trees, and more room in the garden bed in the back.

My husband also dug in the back bed in the same manner as described for the front bed. The back bed in question is about 12 feet by 7 feet.

Earlier this week I dug in a smaller bed on the side of the house and also raked up most of the space under the grape vines, getting ready to plant oregano there when the weather warms up. As far as the smaller side bed, I'm still debating between herbs and peppers.

Garden Season!

Unfortunately, I think I'll have to cut back on my blog writing to about once per week because of the garden season starting. I am, as always, way under prepared this year. Every year around this time I start to panic because not everything is just so. This year I have a lot more in place than last year as far as the bones of the garden, but I also have bigger plans. I was able last fall to dig some beds that were not previously there, so at least I've got that going for me.

When we first moved in, the yard was a few hostas and a bunch of 4-foot tall weeds. I kick myself all the time that I didn't take pictures right away. Instead I just dug right in! Considering all the weeds, all we started with were some overgrown grape vines, some straggly raspberry canes, and a chestnut tree. Oh, and a climbing rose bush, too. That's about it.

Right now the yard is about 35% usable garden space. By the end of the growing season, I plan to have dug about 50% or so, and by the time I'm done altogether, I'm planning on having about 70% of the yard to be usable growing space. Oh, and I should probably mention that last year we went from 15% usable space, covered in weeds, to the 35% we have now. I'll continue to keep you all posted throughout the season. For now, time to plant more seeds!

Ice Storm

Here it is, the end of the first week of March, and we got hit with an ice storm. It was nasty all day yesterday, starting with rain, ending with freezing rain and snow. We're not without power, and I think the kids will be going to school, but it just sucks. I was working outside in the garden Saturday, preparing to do more yesterday. I don't think it would have mattered much whether I actually put down newspaper before the storm or not. I just wish I had gotten to it. Now it's too cold for me to go out and do it.

On a brighter note, we're making soap today! I'm going to put calendula leaves in it to help my daughter's eczema. I think I'll scent it lavender mint. My daughters like to help me make soap, so it should be fun. I'll write late in the week to let y'all know how it goes!