Garden Update

I haven't posted on the garden's progress since July, as, after that, I had a lot of produce from the garden to preserve. Just to give you an idea, I froze 4 cups of peas, 2 cups of raspberries, 6 cups of rhubarb, 4 cups of zucchini,  20 cups of green beans, 7 cups of pureed pumpkin, 10 cups of tomatoes, 12 cups of broccoli, and 16 cups of carrots.  I canned 2 pints of peas, 24 pints of green beans, 10 quarts of pumpkin, 7 pints of salsa, 16 half-pints of pizza sauce, 3 pints of pasta sauce, 8 half-pints of pumpkin butter, 5 half-pints of grape jelly, and 37 quarts of grape juice.  This was all from my yard.  As you'll recall, I live on less than a tenth of an acre.  I have a tiny, tiny yard.  And this list doesn't even get into all the drying I did.  I dried mostly herbs, and onions, rhubarb, sunflower seeds, and dandelion root.

A lot of the stuff I put up is gone.  We're down to the last bag of carrots and our beans are nearly half-gone, as is our broccoli.  Going to have to start shopping for produce in the grocery store pretty soon.

The garden plans for next year are coming along very well.  I have nearly all the seeds I'll need in May.  I have more specific plans drawn up to best utilize the space in the garden.  My patches of grass are going to be a bit smaller this year than they were last year.

My blueberry bushes should be bearing some fruit, and we've made big improvements in the strawberry patch, so hopefully we'll have a lot of fruit this year.  I'm hoping for a modest five pounds from the blueberry bushes, but we shall see.  I'm hoping the strawberries will hit their stride this year.  I'm considering using some of the grapes to make wine.  I'm also hoping to barter the chestnuts, as we don't much care for them.

I'll be making a list of the annual plants I plan to grow in a later post.

Garden Update

Well, it's been a while. Must mean I've been busy outside again...let's see. I've got my 9 tomato plants in, my 9 pepper plants in, 6 kohlrabi, 3 eggplant, and 3 broccoli, all my pea vines are growing nicely. I've planted all my seeds for sunflowers, pumpkins, watermelon, carrots, and beans. I actually am hoping to plant a few more carrot and bean seeds this week some time if I get a chance. I also want to plant some melon seeds, and maybe some cucumbers. And definitely some zucchini plants as well.

I finally got to plant my blueberry bushes. They look fabulous. Well, they look like somebody poked some sticks in the ground, but I love them already. The blueberry bushes are in the front yard, along with all the tomatoes, peas, sunflowers, pumpkins, and, of coarse, a few herbs and flowers for my soaps. I also have some carrots and beans planted out front, too. And maybe 6 square feet of grass...

My strawberries are starting to set fruit. I've been trying to help them along, due to lack of bees. I've been considering getting my own hive, truthfully, to help with pollination, and also of coarse for the honey. My girls and I have seasonal allergies, and honey helps little people to develop a resistance to the things they are allergic to.

I harvested some rhubarb for the first time yesterday! It was quite exciting. I had been letting this plant reach its full maturity before harvesting anything from it, and finally, yesterday, it was ready! One of my husband's favorite foods is rhubarb torte, so I made one for him. It was quite exciting.

I can see in a few weeks we'll have raspberries, which I'm quite excited about. The raspberry canes had been neglected for at least a year before we moved in, but I was able to revive them. I'm hoping for a big harvest this year. We have June-bearing raspberries, so I'm hoping for more than just a few handfuls this year.

Seeds of Doubt

I still haven't counted my seeds collected and saved over from last year. I still have no idea how many seeds I need to get. I like to trade seeds rather than buy them. It may seem counter-intuitive, but I'd rather get my seeds through exchange with another gardener than from a packet at Walmart. And seeds from catalogs are so expensive....

I would like to get on my seeds right away, but I have other projects to do first. For one thing, I've got to sort and put away all the herbs I grew and harvested like four months ago. Before that, even, I've got to make birthday party invitations for my "baby", who is turning two in a few weeks.

Another garden challenge I'm currently facing is a dilemma between how much I can grow, given the amount of room and time I have, versus how much I would like to grow. I want to be as self-sufficient as possible, at least when it comes to fruits and veg and herbs, but at the same time, I want to be able to give some of my produce away. It's not so much a sense of pride as much as it's a sense of being able to help others. I have other family members who could really benefit from fresh and canned food. I definitely understand there are plenty of people worse-off financially than we are, and I just want to help them! I'll probably end up striking a compromise between how much I save and how much I give away. In the process, I may just be able to convince a few people to grow their own, seeing as I have a limited amount of space to begin with.